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Michalis Georgiou he is a Certified Sommelier from International Hellenic University and holds professional certification from UCDavis in Wine Sensory Analysis. He is a Member of the Board of the Cyprus Sommelier Association and member of the Society of Wine Educators. He is the owner and writer of the Wine blog Oenognosia at www.oenognosia.com and Wine critic and International Wine Judge.

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    Cyprus as a center of wine culture

    June 30, 2022

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THe Cyprus Wine Report
  • Home
  • About
  • Articles
  • Wine Critics
  • Reports
  • Research
  • Contact Me